Kick off the pumpkin season with these healthier soft pumpkin & chocolate chip cookies. They’re super easy to make & require very little effort. Free from refined sugar & vegan friendly. Well then, are you ready for the season of ‘all things pumpkin’? Although I’m still holding on to the last warm days of…
These spooky mummy chocolate bars made with a crunchy biscuit base topped with peanut butter ‘caramel’ and finished with a drizzle of dark & white chocolate are perfect Halloween party treats. They’re fun to make and the kids will love decorating them! Gluten free & vegan friendly. Although Halloween will be very different this year,…
These easy apple hand pies are a great way of serving an apple pie as an individual portion – no cutlery & no mess! They are a perfect ‘grab and go’ snack that can be eaten hot or cold. It’s a great recipe to make with children too. They can be made in advance and…
This divinely creamy vegan mushroom stroganoff, which comes together in less than 30 minutes, will become one of you firm favourites. Whether it’s a family weeknight dinner, a dinner party with friends or you’re making it for a meal prep, this traditional classic with a diet-friendly twist will become your go-to budget-friendly recipe. Vegan, gluten…
Welcome to Fit Foodie Nutter! I’m Tania and here on my blog I share delicious, healthy & easy to prepare vegan & vegetarian recipes for nutritious and wholesome meals, as well as my passion for healthy, mindful living and travel. Thank you for stopping by and happy browsing. Read More…
